At long last nakapag post din!. Due to habagat fever, I wasn't be able to write again because of our internet connection. Since it's back again, I'll share my latest easy recipe and you only need few ingredients for this.
What you need:
- Spread salt, pepper and thyme to your pork chop.
- Leave it for 5mins.
- Fried it until cook
Hehehe... I told you its easy. This is good for pack lunch with Mang Thomas sauce. yummy..
Hope you like this guys.