Monday, January 2, 2012

Chicken with Diane Sauce and Galic Pasta for New year

Happy new year everyone! I hope you have a blast last new years eve. Me and my partner just stayed home and spend the whole New Year together. And for this new year to be more memorable, i made a special dish for he. I made 2 pasta, one is the same old same old red sauce pasta and the other one is Garlic Pasta with Chicken Diane. How i did it?... here we go.



For Pasta:

  • With a cooked pasta, i put olive oil, salt, pepper and garlic powder.
For Chicken:
  • I marinate this Chicken breast with salt, pepper, thyme and placed it on a foil for 2 hrs and friend it on a medium heat pan with butte and oil. Some say cooked it 4minutes on each side, but for me i like a well cooked chicken.
For Diane Sauce:
  • 3 tbsp of chopped parsley
  • 2 tbsp of mustard
  • 2 tbsp cup of lime or lemon
  • 1/4 cup of chicken broth
  • 2 tbsp of Worcestershire sauce
  • 1/2 cup of thicken cream (optional )
  • brandy ( optional)
Direction:
  1. On a medium heat pan, add all the ingredients and stir it for 15 seconds.
  2. Serve the pasta, chicken and place the Diane sauce on the top of your chicken and you are done.
So there you go guys, hope you really like it. And have a grateful New Year to all!!!

4 comments:

  1. I just had dinner but this made me hungry again... xP

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  2. This looks so yummy.. :) Will definitely try this soon. Btw, happy new year sis. Cheers to more blessings and opportunities this 2012! ^^

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  3. Happy new year too sissy... MOre blessings and opportunities for all of us... muah

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  4. Hihihi.... glad you like it bhe...

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